Description

Meet the Frita Cubana — Amaru’s ode to a Miami iconic classic, reimagined by Chef Rodolfo. A juicy beef chorizo patty topped with sweet caramelized onions, molten Chihuahua cheese, burnt garlic aioli, peppery arugula, and a splash of champagne vinaigrette, all tucked into a pillowy sesame brioche bun. Beginning Thursday, September 18—Here for one weekend only. See you then!