Our Dove's Deluxe Dinner is a five-course seasonal celebration spotlighting peak local produce, warm spices, and perfectly cooked meats, with a subtle nod to the bold flavors of Mexico.
Menu:
- Spring Crudite whipped requeson and herbs
- Caballero Beans chile broth, roasted chiles, and manchego
- Charred Shrimp fermented fresno butter
- Coffee Rubbed Hanger Steak apricot, hibiscus jus, new potatoes, and hoja santa
- Pavlova mango, chamoy, and whipped cream
Beverages (available a la carte):
- Bison Grass Sour
- Mezcal Passion Fruit Margarita
- Vampiro Cocktail
- Pomegranate Paloma